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Cooking Substitute Red Wine
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Latest News
Perfect for Pesto (Honolulu Star-Bulletin) Indian and Asian spices are often roasted and ground to better release their flavors into oil, and pesto is basically the same idea applied to fresh herbs.
Bring the bistro home with rillettes (Pittsburgh Tribune-Review) Served in pretty, hinged Mason jars, squat glass pots or ceramic ramekins, rillettes -- savory, toothsome meats or fish that have been braised or prepared as confit -- are multiplying on restaurant menus.
Plan on cool beef salad for hot summer days and nights (Pioneer Press) During the hottest days of summer, many people shy away from eating beef. It's just too heavy to eat, they think, when the heat and humidity are already slowing you down.
Home Cooking Dickinson County Style (Abilene Reflector-Chronicle) MAPPING HER TRAVELS ? Marla Jo Batchelder?s collection of recipes reminds her of the places she?s traveled and the people she?s met over her lifetime.
Taking pizza out of the oven -- and outside onto the grill (Memphis Commercial Appeal) Homemade pizza is the perfect summertime meal. It's casual, fun and makes great use of the bountiful tomatoes and peppers of the season.
Food notes for Aug. 27. (The Providence Journal) The Genesis Center will host Food for Thought on Thursday, Sept. 25, at the Botanical Center of Roger Williams Park, Providence.
Tiny capers pack a big punch of flavor (Galveston County Daily News) The capers that make their way into many Mediterranean dishes rarely have a starring role, but they bring a big punch of flavor.
Pickles perfected (Akron Beacon Journal) Grief and guilt rule Dot Weller's life after she accidentally kills her mother-in-law with home-canned beans. The once-bubbly housewife in Larry's Party, a novel by Pulitzer winner Carol Shields, suffers a lifetime of depression and agoraphobia ? all because she failed to get an airtight seal on a jar.
Potato salad outlives the picnic (Memphis Commercial Appeal) Forget a chicken for every pot -- a major right of every American is a potato salad for every cookout.
Sometimes, thinking outside the box gets best results (Greeley Tribune) Mommy, where does frosting come from?" All right, that's not nearly as traumatic a question as the classic babies query. If you're tempted to answer "out of a plastic tub," stop.
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