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Build Your Own Wine Cellar

 


Latest News

Um, the gym will totally still be there after you finish that crîme brûlée. (Las Vegas CityLife)
American

Alternative Investments That Deliver Fun And Profits (CNBC via Yahoo! Finance)
It?s hard to drum up much enthusiasm for investing these days. Yet, for the high net worth crowd with income to spare, there are some other asset classes to consider -- investments that not only hold the potential for powerful gains, but can help put the fun back in your portfolio.

Unfurl by the bay at Bellingham's Chrysalis Inn & Spa (Seattle Times)
A close-up look at Bellingham's Chrysalis Inn & Spa and the people who run it.

Um, the gym will totally still be there after you finish that crîme brûlée. (Las Vegas CityLife)
American AJ'S STEAKHOUSE Hard Rock Hotel, 693-5500. Meat is still king at this whimsically nostalgic, old-school Vegas supper club with summertime pool views. Dress like the Rat Pack.

* Interview with Tom Wickline, of the Bordeaux Project * (OSNews)
Bordeaux is a commercial User Interface to the Wine software that allows Linux systems to run Windows software. The Bordeaux Technology Group distributes this software and provides professional support to companies and individuals running Windows apps on Linux (and soon FreeBSD). I interviewed Tom Wickline to get some details and find out what they're up to now. Read more on this exclusive ...

Sensational dining at new lakefront restaurant (Scoop.co.nz)
Outstanding menu, huge walk-in wine cellar, plush interior, and a prime lakeside location ? Queenstown?s newest restaurant believes it?s hit on the perfect recipe for success.

Downsizing in Los Angeles: Mansion to Condo (The Gadsden Times)
A New York-style luxury high-rise lifestyle is creeping into the wealthiest echelons of society in Los Angeles.

Eatery update: 'Bon Appetit' showers love on Kelly Liken (Rocky Mountain News)
In a story featuring female chefs, the September issue of "Bon Appetit" magazine showers lots of love on Kelly Liken, whose self-titled restaurant has generated positive fervor since it popped up on the Vail Valley dining scene in 2004.

How to convert a cellar-door visitor into a consumer (South African Wine News)
While attending the Australian Tourism Exchange (ATE) in Perth in June 2008, Graham Howe spoke to delegates about exciting new initiatives in wine tourism. He also visited the oldest winery in Western Australia and found out why it is about to plant Pinotage.

The blini baron (Guardian Unlimited)
Life & style: Observer Food Monthly: Viv Groskop meets the multi-millionaire caterer who feeds Russia's rich



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